World’s Most Expensive Chili Peppers Cost $25,000 per Kilo

You should never judge a pepper by its size, especially when it comes to price. The Aji Charapita chili pepper grows is roughly the size of a pea, but there’s nothing small about its price. A kilogram of this stuff will set you back a whopping $35,000.

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Native to the jungles of norther Peru, the Aji Charapita is known as a wild pepper, and has only recently recently being cultivated for commercial use. Used fresh, this tiny pepper is said to have a strong fruity flavor that gives salsas and sauces a tropical taste, but it is mostly used in powdered form to a bit of spiciness to various dishes. Although still fairly unknown in most Western countries, the Aji Charapita is a highly sought-after treat among chili pepper connoisseurs and five-star restaurant chefs.

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